Where to eat in Warsaw? Akademia Restaurant in Warsaw

GREAT MOBILIZATION – GASTRONOMIC COMMITTEE

Formacja fachowców i wspaniałych rzemieślników powstała z połączenia trzech wyjątkowych, warszawskich restauracji. Akademia, Bubbles, U Wieniawy. Skupiliśmy zespół ludzi, którzy od lat, z pasji, doświadczenia i wykształcenia, związani są z biznesem gastronomicznym. Nasza komitywa, doświadczenie, wiedza, kontakty oraz sytuacja w kraju i na świecie, natchnęła nas do stworzenia specjalnej oferty. Jednocześnie tworząc kuchnię centralną, jesteśmy w stanie zapewnić Państwu najlepszą jakość produktu, serwis i wsparcie na najwyższym poziomie, w najlepszej cenie na rynku. Zapraszamy do zapoznania się z ofertą.

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DELIVERY

Minimum order with delivery option is 100 pln
Mokotow, Warsaw city center, Ursynow – 15 pln charge (free delivery for orders above 250 pln)
Zoliborz, Wola, Wilanow – 20 pln charge (free delivery for orders above 350 pln)
For larger orders there is a possibility for delivery to other neighborhoods in Warsaw
Orders above 250 pln – one free dessert
Orders above 250 pln – one free bottle of wine (red or white)

ORDER BY PHONE

784 902 902

SELF-PICKUP

zapraszamy do Restauracji Akademia, ul. Różana 2 w Warszawie

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Zupy

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APPETIZERS

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MAIN COURSES

Pike perch with mushroom sauce, spinach leaves and potato puree
68,00 zł
Chicken Devolaille with potato puree and carrots and peas
45,00 zł
Meat zeppelins with pork crackling and pickled cucumber
42,00 zł
Ground pork cutlet with boiled potatoes and fried beets
43,00 zł
Pork schnitzel from Zlotnicki pigs with potato puree and stewed cabbage
47,00 zł
Goose leg from Podlasie region with rose-hip and qiunce sauce, red cabbage and Silesian dumplings
69,00 zł
Veal shank with vegetables and potato puree
76,00 zł
Meat dumplings with lard (8 pcs)
39,00 zł
Potato noodles with truffle sauce and Bursztyn cheese
48,00 zł
Potato noodles with boletus sauce and Gran Padano cheese
43,00 zł

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DESSERT

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For orders above 250 pln – a free portion of apple pie
For orders above 350 pln – a free bottle of wine (red or white)

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Herring with onions (300ml jar)
26,00 zł
Herring with mushrooms (300ml jar)
28,00 zł
Herring with sun-dried tomatoes and herbs (300ml jar)
28,00 zł
Pike perch in vinegar (500ml jar)
39,00 zł
Carp in vinegar (1000ml jar)
32,00 zł
Duck rillettes (200ml jar)
28,00 zł
Lard from Mangalica region (200ml jar)
26,00 zł
Lard with onion and smoked bacon (200ml jar)
18,00 zł
Pate - veal/pork (450 grams)
38,00 zł
Pate - vegetarian (lentils and vegetables) (450 grams)
28,00 zł
Beef tartare with onion and pickled cucumber (250 grams)
42,00 zł
Tomato tartare (250 grams)
36,00 zł

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Every Thursday on a farm near Warsaw, our chef smokes for you various fish and meats
Take away on Fridays starting at 16:00 (we accept orders up to Wednesday 16:00)

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Extras

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Marinades, picklings and other preserves from a friendly farm in Hajnowce

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Soups (900ml jar / 3 portions)

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Reservation

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Reservation

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Beverage Card

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GREAT MOBILIZATION – GASTRONOMIC COMMITTEE

DELIVERY

ORDER BY PHONE

SELF-PICKUP

DOWNLOAD OUR MENU IN PDF

Zupy

Homemade bullion with quail egg pasta

Cream of pumpkin with pumpkin oil

Pea soup on smoked pork ribs

Barley soup on goose meat

Tripe soup Warsaw style with meat balls

APPETIZERS

Salad with goat cheese, avocado and fruits

Potato Pancakes with smoked salmon and horseradish mousse

Beef carpaccio on truffle mouse with rucola and parmesan

Beef tartare with onion, cucumber and mushrooms

Herring with onions in cream and boiled potaoes

Spicy Dutch herring with sun dried tomatoes and herbs

Tomato tartare with capers and shallots

MAIN COURSES

Pike perch with mushroom sauce, spinach leaves and potato puree

Chicken Devolaille with potato puree and carrots and peas

Meat zeppelins with pork crackling and pickled cucumber

Ground pork cutlet with boiled potatoes and fried beets

Pork schnitzel from Zlotnicki pigs with potato puree and stewed cabbage

Goose leg from Podlasie region with rose-hip and qiunce sauce, red cabbage and Silesian dumplings

Veal shank with vegetables and potato puree

Meat dumplings with lard (8 pcs)

Potato noodles with truffle sauce and Bursztyn cheese

Potato noodles with boletus sauce and Gran Padano cheese

DESSERT

Chocolate brownie on cherry mousse

Akademia's own cheesecake

Apple pie

Meat zeppelins (3 pcs /500 grams)

Pelmeni (500 grams)

Meat dumplings (10-12 pcs / 500 grams)

Russian (potato and cheese) dumplings (10-12 pcs / 500 grams)

Goose meat dumplings (10-12 pcs / 500 grams)

Potato dumplings with tomato sauce (2 portions / 600 g)

Potato dumplings with herbal sauce (2 portions / 600 g)

Potato dumplings with cheese sauce (2 portions / 600 g)

Potato dumplings in boletus sauce (2 portions / 600 g)

Potato dumplings in truffle sauce (2 portions / 600 g)

Apple chutney with onion and cardamom (200ml)

Red onion jam (200ml)

Beetroots with horseradish (300ml)

Pickled cauliflower (330ml)

Homemade Kimchi with pear (500ml)

Cranberry

Spiced baguette

Herring with onions (300ml jar)

Herring with mushrooms (300ml jar)

Herring with sun-dried tomatoes and herbs (300ml jar)

Pike perch in vinegar (500ml jar)

Carp in vinegar (1000ml jar)

Duck rillettes (200ml jar)

Lard from Mangalica region (200ml jar)

Lard with onion and smoked bacon (200ml jar)

Pate - veal/pork (450 grams)

Pate - vegetarian (lentils and vegetables) (450 grams)

Beef tartare with onion and pickled cucumber (250 grams)

Tomato tartare (250 grams)

Smoked trout from Zielenica region

Smoked Steelhead trout

Smoked salmon Label Rouge

Smoked eel

Smoked European whitefish

Pork loin

Goose breast

Beef roulades in sauce (2 pcs)

Veal shank with vegetables

Goose leg konfit with demi-glace sauce and quince (2 pcs)

Cabbage rolls with meat (3 pcs / 500 grams)

Vegetarian cabbage rolls with pearl barley and mushrooms (3 pcs / 500 grams)

Beef Stroganoff (900ml jar)

Potato puree (300 g)

Silesian dumplings (300 g)

Potato dumplings (300 g)

Fried cabbage (300 g)